Franchises

News and Articles About Franchises

Red Lobster Completes Sale, Revamps Food Presentation

Red Lobster Completes Sale, Revamps Food Presentation

Now that Golden Gate Capital has acquired Red Lobster from Darden Restaurants, the seafood chain is trying to emphasize its quality.
Jamba Juice Is Going On a Serious Franchisee Recruitment Spree

Jamba Juice Is Going On a Serious Franchisee Recruitment Spree

With new franchise initiatives, the smoothie chain wants to almost double its number of franchised locations in the next five years.
Franchise Players: After Tragedy, a Son Takes Over as Franchisee

Franchise Players: After Tragedy, a Son Takes Over as Franchisee

When his father died, it was Mark Calis's turn to step up as co-owner of a Minuteman Press with his mother.
With Investors Hungry for Fast-Casual Chicken, El Pollo Loco Makes Strong Public Debut

With Investors Hungry for Fast-Casual Chicken, El Pollo Loco Makes Strong Public Debut

Shares of the Mexican-style chicken franchise were off to a strong start on their first day of trading.
Franchise Players: We Were Planet Fitness's First Franchisees. Now, We Own 22 Locations.

Franchise Players: We Were Planet Fitness's First Franchisees. Now, We Own 22 Locations.

Over the last decade, Eric Dore and Shane McGuiness have seen Planet fitness grow from a regional fitness chain to an 800-plus location franchise.
Dunkin' Sales Disappoint as Same-Store Sales Drag

Dunkin' Sales Disappoint as Same-Store Sales Drag

The company missed expectations due to weak sales at Dunkin' Donuts in the U.S. and Baskin-Robbins' struggles abroad.
Franchisees Take 7-Eleven to Court for Alleged Racial Discrimination

Franchisees Take 7-Eleven to Court for Alleged Racial Discrimination

A group of franchisees are accusing the convenience chain of trying to make a profit by systematically forcing South Asian immigrant franchisees out.
Franchise Players: Hiring the Right People Is the Hardest Part

Franchise Players: Hiring the Right People Is the Hardest Part

After 30 years in the corporate world, Skip Wyatt decided it was time to create jobs instead of finding ways to eliminate them.
The Restaurants Business Travelers Love the Most (Infographic)

The Restaurants Business Travelers Love the Most (Infographic)

Chick-fil-A and Chipotle are two of the hottest brands in food right now. Here's how they're cashing in on travelers' tastes.
Chinese Police Detain Five in Expired Meat Investigation

Chinese Police Detain Five in Expired Meat Investigation

Officials believe the American-owned food supplier in China purposefully sold expired chicken to chains including McDonald's, KFC and Starbucks.
Franchise Players: A Military Veteran and Leukemia Survivor Embraces Life as a Franchisee

Franchise Players: A Military Veteran and Leukemia Survivor Embraces Life as a Franchisee

After 10 years in the Marines and a bout with leukemia, this franchisee decided she wanted to be an entrepreneur.
Why Domino's Latest Ad Was a Smart, If Unintentional, Marketing Play

Why Domino's Latest Ad Was a Smart, If Unintentional, Marketing Play

Domino's ad for Specialty Chicken features a reference to a failed cookie pizza just as Pizza Hut rolled out a cookie pizza of its own.
From Pizza in a Cone to Poutine: The Marketing Power of Far-Out Food Franchises

From Pizza in a Cone to Poutine: The Marketing Power of Far-Out Food Franchises

These franchise founders are turning oddball menu offerings into serious business.
Disappointing Earnings Add to McDonald's Bad Week

Disappointing Earnings Add to McDonald's Bad Week

Legal battles with franchisees, expired meat and another disappointing quarterly report: it's already been a hard week for McDonald's.
Franchise Players: Learning to Manage Entry-Level Employees

Franchise Players: Learning to Manage Entry-Level Employees

Devang and Chaitali Kothari didn't realize that the biggest challenge in franchising would be learning to be good managers.
McDonald's, KFC Embroiled in China Food Safety Scare

McDonald's, KFC Embroiled in China Food Safety Scare

A supplier to the fast-food chains in China has been accused of using expired meat and allowing unhygienic practices.
Franchise Players: What This Franchisee Power Couple Has Learned in Two Decades of Entrepreneurship

Franchise Players: What This Franchisee Power Couple Has Learned in Two Decades of Entrepreneurship

After taking a leap of faith 22 years ago, Susan and Dan Manwaring have opened 14 Batteries Plus Bulbs stores.
New McDonald's Lawsuit Could Redefine Franchising as We Know It

New McDonald's Lawsuit Could Redefine Franchising as We Know It

A worker group is filing charges against franchisees and McDonald's as a joint employer, setting a precedent that could have broad ripple effects.
Pizza Slips and Breakfast Soars in Yum Brand's Latest Earnings

Pizza Slips and Breakfast Soars in Yum Brand's Latest Earnings

Sales at KFC and Taco Bell boosted Yum Brands to a solid second quarter, while Pizza Hut struggled to keep up.
Franchise Players: An Advertising 'Mad Man' Takes On In-Home Care Franchising

Franchise Players: An Advertising 'Mad Man' Takes On In-Home Care Franchising

Ken Kuck explains how he and his wife became franchisees in the space.
Franchise Players: How Franchising Provided a Solution for This Minister and His Disabled Son

Franchise Players: How Franchising Provided a Solution for This Minister and His Disabled Son

The owner-investor franchise model was the perfect fit for this family preparing for an uncertain future.
Forget Specialty Blends -- Half the World Prefers Instant Coffee

Forget Specialty Blends -- Half the World Prefers Instant Coffee

Outside of the U.S., the global instant coffee market is huge and growing fast.
Would You Get a Tattoo of Your Favorite Franchise's Logo?

Would You Get a Tattoo of Your Favorite Franchise's Logo?

Anytime Fitness, Entrepreneur Magazine’s Franchise of 2014, is a global, full-service gym with an army of dedicated fans.
Franchise Players: Why One Franchise Wasn't Enough

Franchise Players: Why One Franchise Wasn't Enough

Passion for her product drove Sanden Andrews to open up four Smoothie King shops.
At Restaurants, Calorie Counts Shape Most Customers' Orders

At Restaurants, Calorie Counts Shape Most Customers' Orders

Calorie counts do matter – 57 percent of customers use menus' nutritional information when deciding what to order, according to a new CDC survey.
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