vegetarians

The Cooking Oil Market Sizzles: Veteran Veggie Oils Canola and Olive Welcome Newcomers to the Cabinet

From avocado and coconut to peanut and pumpkin seed, vegetable oils are a surprisingly diverse, continuously growing category.

Brian Kateman

McDonald's Announces It Will Also Sell A Meatless Burger

Will environmentally conscious customers love the McPlant?

Jonathan Small

Chicken Noodle No More: Forward-Thinking Brands Are Turning to Plant-Based Soups

It's not just the salty broths of your childhood. Raw, organic, and vegan soups are making their way to pantries and kitchens everywhere.

Brian Kateman

It's Time for McDonald's to Offer a Veggie Burger Nationwide

McDonald's is missing out on a huge opportunity to cater to the growing numbers of vegans, vegetarians and flexitarians who like fast food as much as the next omnivore.

Brian Kateman

Burger King's New Meat-Free Whopper Is Part of the Solution

Ultimately, the only way to reduce global meat consumption is to be pragmatic -- and that includes plant-based meat startups collaborating with fast food giants.

Brian Kateman