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Mars already had a minority stake in Kind dating back to 2017.
Seedlings and mighty superfoods like buckwheat, hemp, chia and flax have gone mainstream.
According to Suhasini, initially, they used to sell 2,000 bars, but now they are clocking 20,000 to 30,000 bars on an average, in Bengaluru.
Whether at home or at work, a lack of variety in dietary choices can lead to unhealthy eating habits- and Fruitful Day wants to keep you healthy with an assortment of fruit choices delivered to you every month.
Vitality Bowls franchisees David and Irene Tang brought to Indianapolis the açaí bowls they first fell in love with, in Maui.
Tastes have changed, and fast casual restaurants are catching up.
When Arcadia High School in California invited owner Robert Kenz to sell his Robeks juices and smoothies to its students in-house, he couldn't say no.