Fast Casual Restaurants

Science & Technology

5 Essential Automation Technologies for Your Restaurant

From online ordering to kitchen displays, check out these 5 automation technologies your business can't be without.

Business News

Regional Favorites and National Companies Topped the Ranking of America's Top Restaurant Chains for 2023. Did Your Go-To Make the List?

The list includes more than 220 winners across 16 categories. But did Olive Garden and Chick-fil-A make the cut?

Franchise

How to Start a Schlotzsky's Franchise in 2023

Looking for information about how to open a Schlotzsky's franchise? Here are the stats and facts you need to know.

Franchise

How to Start a Moe's Southwest Grill Franchise in 2023

Have a passion for fast casual restaurant franchises? Read on to learn more about this tasty business opportunity.

Franchise

6 Trending Restaurant Franchise Opportunities You Don't Want to Miss

Franchising is more than just fast food.

Franchise

How to Evaluate the ROI and Profitability of a Restaurant Franchise

Find out how to determine a franchise concept's overall ROI and profit margin.

Franchise

Are You Ready to be the Boss of Your Own Restaurant Franchise?

Your dreams of becoming a restaurateur await.

Franchise

So You Want to Open a Restaurant?

How franchising can make your restauranteur dream a reality.

Franchise

These 3 Restaurant Franchises Thrived During the Pandemic. Here's What to Learn From Their Successes.

Facing an unprecedented labor shortage, forward-thinking restaurants doubled down on technology to increase profits

Growing a Business

A Post-Pandemic Survival Guide for Restaurants

The pandemic hit restaurants hard, but there are smart ways for restaurateurs to come back.

Franchise

The Time Is Now to Become A Franchisee Under Historically Good Terms

It is finally a tenant's market, and prospective franchisees are making unusually good deals this year -- but it won't last forever.

Business News

Arugula To Go: Sweetgreen Will Open Its First Drive-Thru Next Year

The healthy-food chain hopes to appeal to the suburban crowd.

Growing a Business

5 Ways Restaurant Owners Can Prepare for Reopening

Get out ahead of training and scheduling.

Franchise

Why Franchising Is the Future of the Healthy-Fast-Food Movement

Younger generations are on board to eat healthier. In certain parts of the country, it's just about access to affordable options.

Franchise

Greg Flynn Owns 1,245 Restaurants and Makes $2 Billion A Year. Here's How He Did It.

He bought his first Applebee's 20 years ago, and since then has redefined what's possible in the franchise industry. His philosophy: Be different, then go big.