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Buying a Franchise

Would You Eat Burger King’s Black Cheeseburger?

Burger King Japan is rolling out a burger that's treated with bamboo charcoal to give its cheese and buns and unnaturally dark shade.

By Kate Taylor

Business News

Too Bad We’re Number 1: High U.S. Corporate Tax Fuels Capital Flight

By Nigel Green

Building a Business

In $11 Billion Deal, Burger King Scoops Up Tim Hortons and Heads to Canada

By Kate Taylor

Building a Business

Burger King in Talks to Buy Tim Hortons, Move to Canada

By Kate Taylor

Building a Business

When Eating Out, Your Diet Goes Out the Window

While the majority of people are watching their weight, a surprising number say they stop counting calories when dining out, a new study says.

By Kate Taylor

Buying a Franchise

Burger King Franchisees Aren’t ‘Satisfried’ with Satisfries

Many Burger King franchisees are dropping the lower calorie fries after less than a year on the menu.

By Kate Taylor

Buying a Franchise

Nostalgia-Hungry Millennials Convince Burger King to Bring Back Chicken Fries

Chicken Fries are making a triumphant return at Burger King, two years after being taken off the menu.

By Kate Taylor

Buying a Franchise

Burger King’s Profit Sizzles

Burger King's emphasis on opening new restaurants is paying off, as the chain beat expectations in the second quarter.

By Kate Taylor

Buying a Franchise

Chinese Police Detain Five in Expired Meat Investigation

Officials believe the American-owned food supplier in China purposefully sold expired chicken to chains including McDonald's, KFC and Starbucks.

By Kate Taylor

Buying a Franchise

Chicken Prices Are Rising Because of Rooster Infertility. (We’re Serious.)

Forget agriculture -- these chickens need some Viagra-culture.

By Kate Taylor

Building a Business

A Franchise Leader on the Benefits and Challenges of Multi-Unit Ownership

He started his life in franchising at age 14, mopping floors at a Burger King. Today, Aziz Hashim owns 35 franchises and employs 700 people.

By Tracy Stapp Herold

Buying a Franchise

McDonald’s to Refranchise 1,500 Restaurants

The burger chain is making a big refranchising push in the next two years, primarily outside the U.S.

By Kate Taylor

Buying a Franchise

Fast-Food Breakfast Buzz Boosts Egg Whites’ Prices

The growing breakfast market and competition for health-conscious customers combine to create an explosion in demand for egg whites.

By Kate Taylor

Building a Business

With Burger King’s Slogan Swap, You Can’t ‘Have It Your Way’ Anymore

Burger King is ditching its 40-year-old slogan in favor of the updated 'Be Your Way.'

By Kate Taylor

Buying a Franchise

Why ‘Burgers for Breakfast’ Is Actually a Win for Burger King

Burger King is making burgers and fries available during breakfast hours at 5,000 restaurants in the US.

By Kate Taylor

Buying a Franchise

McDonald’s May Be Getting Into Seasoned Fries

McDonald's is mixing up its classic fries, testing shake-in seasoning packets.

By Kate Taylor

Building a Business

Burger King Bets ‘Subservient Chicken’ Ad Campaign Will Go Viral Again

Burger King is bringing back a bizarre campaign from 2004 in the hopes of striking ad gold twice.

By Kate Taylor

Buying a Franchise

Kim Kardashian: Burger King’s Newest Franchisee?

What do you get for the girl who has everything? If you're Kanye West, you get her 10 international Burger King locations.

By Kate Taylor

Buying a Franchise

Burger King to Let You Pay for Your Whopper by Smartphone

Taking a page from Starbucks and Dunkin' Donuts, Burger King will reportedly introduce a mobile payment option in all U.S. locations.

By Kate Taylor

Buying a Franchise

Burger King Replaces Regular Fries With ‘Satisfries’ in Kid’s Meals

The burger chain's lower-calorie fries will now serve as the standard fry in Burger King's Kid's Meals.

By Kate Taylor

Buying a Franchise

Fast-Food Chains Are Suddenly Going Bananas Over Breakfast

From Taco Bell's new Waffle Tacos to McDonald's potential extended breakfast hours, chains are giving breakfast lovers something to talk about.

By Kate Taylor

Buying a Franchise

Wendy’s Sells 70 Restaurants in Dallas, Continuing Refranchising Effort

As a part of a refranchising push to sell 415 restaurants to franchisees, Wendy's has sold 70 units in Dallas-Fort Worth.

By Kate Taylor

Buying a Franchise

Burger King’s Refranchising Efforts Boost 2013 Results

Burger King reported today that its net income rose 99 percent this year as its refranchising initiative comes to a close.

By Kate Taylor

Buying a Franchise

6 Shocking Realizations About the Food at Your Favorite Chain Restaurants

New York City's Department of Health created a new website to compare nutritional data for 66 chain restaurants. Here's six of the site's most surprising reveals.

By Kate Taylor

Buying a Franchise

Burger King’s Franchising Efforts Pay Off Big in 3Q

Burger King's net income surged in the third quarter due to its franchising strategy and heavily-hyped products.

By Kate Taylor

Buying a Franchise

Huh? Burger King Teases That It’s Changed Its Name to ‘Fries King’

The iconic hamburger chain has rebranded itself 'Fries King.' Or so it appears.

By Kate Taylor

Buying a Franchise

Burger King to Sell Healthier Fries Called ‘Satisfries’

Burger King is rolling out less-fattening French fries called 'Satisfries' but will still keep its traditional fries on the menu.

By Kate Taylor

Buying a Franchise

5 Reasons the Fast-Food Worker Protests Are Off Base

No one wants families to suffer, or go hungry or not receive fair pay for the quality of their skill. But that's not what these protests are about, writes Ray Hennessey.

By Ray Hennessey

Building a Business

5 Lessons for Brands From the Burger King Twitter Hack

The company regained control of its Twitter feed after hackers overtook it for hours. Here's what brands need to know.

By Kevin Allen

Buying a Franchise

The Man Who Owns (Almost) All the Burger Kings

Giullermo Perales, the country's biggest Latino franchisee, talks about why he likes to control the market.

By Dinah Wisenberg Brin