Charlie Eblen of Single Tree BBQ on Becoming the "Nike of BBQ"

The founder of Single Tree BBQ talks about building community with the perfect plate of barbecue, capturing customer data, and the power of podcasting and online storytelling.

learn more about Shawn P. Walchef

By Shawn P. Walchef

Key Takeaways

  • The Nike of Barbecue - Pulling on Nike Founder Phil Knight's initial motivation for helping others achieve their dreams, Charlie Eblen is unashamed about his mission to make Single Tree Wood Fire BBQ the "Nike of BBQ", and help grow and develop his local community.
  • The Power of Podcasting - What started off as just a BBQ food truck has turned into much more for Charlie Eblen. The Single Tree Nation Show has allowed him to sit down with other hospitality leaders and expand his reach into markets that were previously unreachable. He is turning his business into a media company.
  • Capturing Customer Data - As his business began to scale, Charlie Eblen had to make crucial decisions, including which Point of Sale technology to use. Once he made the switch to Toast, he was able to see the importance of capturing customer data and using that information smartly.

Opinions expressed by Entrepreneur contributors are their own.

Just Do It. For Charlie Eblen, founder of Single Tree BBQ and host of Single Nation Podcast, that famous slogan is both a motto and rallying cry.

"We really believe that we can be the "Nike of Barbecue." says Charlie Eblen to Restaurant Influencers host Shawn Walchef of CaliBBQ Media.

The motivation behind that mission is not to be the top-selling BBQ restaurant and corner the market. Instead, the entrepreneur credits his push to a more noble cause; he wishes to use BBQ to impact the community.

Eblen has turned to technology to increase his digital hospitality. Taking steps, like implementing an upgraded POS system, is done with the customer in mind.

"We went with Toast to be able to start doing stuff like having a loyalty program," says Eblen of the change. "Being able to tell our loyal fans of Single Tree Barbecue that we're opening a brick and mortar, that we're going to partner with Heroes Den (a local live music restaurant in Murfreesboro, TN) and we're going to have live music and we're going to have a great bar. We're going to have an amazing barbecue."

In addition to technology upgrades, Eblen has dove head first into the new media world of podcasting with the Single Tree Nation podcast. After a push from Digital Media Guru Shawn Walchef, he wasted no time putting ideas to action and broadening the scope of Single Tree's impact.

"The purpose of my show is really that it doesn't have anything to do with Single Tree BBQ. It has everything to do with our community and helping build our community through barbecue, digital hospitality, and online storytelling." explains Charlie Eblen of the weekly podcast.

The most apt description of Eblen's growth as a restaurant influencer is summed up in his own words: "It's been amazing."

***

ABOUT RESTAURANT INFLUENCERS:

Restaurant Influencers is brought to you by Toast, the powerful restaurant point of sale and management system that helps restaurants improve operations, increase sales and create a better guest experience.

Toast — Powering Successful Restaurants. Learn more about Toast.

Restaurant Influencers is also supported by AtmosphereTV - TV to Enhance Your Business. Try AtmosphereTV.

Shawn P. Walchef

Shawn P. Walchef is the founder of Cali BBQ Media, podcast host, business coach, and proud dad. Since opening Cali BBQ in 2008, he has grown his San Diego restaurant and media company into a global brand using digital tools and smartphone storytelling. 

As a restaurateur who opened during the Great Recession, Shawn learned to use the power of the Internet to stay in business. During the Pandemic, Cali BBQ developed a scalable growth plan that is three times more profitable than the traditional full-service restaurant model.
Email shawn@calibbq.media to get in touch.

Related Topics

More from Restaurant Influencers

André Moraes of PepsiCo Foodservice Digital Lab on Helping Restaurants Be Future-Proof

Téa Ivanovic of Immigrant Food on the Cause Casual Restaurant Mission

Jamie & Kayla Giovinazzo of EAT CLEAN BRO on Creating a Meal Prep Business

Charlie Eblen of Single Tree BBQ on Becoming the "Nike of BBQ"

Editor's Pick

Everyone Wants to Get Close to Their Favorite Artist. Here's the Technology Making It a Reality — But Better.
The Highest-Paid, Highest-Profile People in Every Field Know This Communication Strategy
After Early Rejection From Publishers, This Author Self-Published Her Book and Sold More Than 500,000 Copies. Here's How She Did It.
Having Trouble Speaking Up in Meetings? Try This Strategy.
He Names Brands for Amazon, Meta and Forever 21, and Says This Is the Big Blank Space in the Naming Game
Travel

6 Secret Tools for Flying First Class (Without Paying Full Price)

It's time to reimagine upgrading. Here's how to fly first class on every flight, business or personal.

Business News

These Are the Most and Least Affordable Places to Retire in The U.S.

The Northeast and West Coast are the least affordable, while areas in the Mountain State region tend to be ideal for retirees on a budget.

Business News

Amazon Driver Donates $10,000 to Charity After Being One of the Most 'Thanked' Drivers

Greylon Anthony was one of the most popular drivers in Amazon's 'Alexa, Thank My Driver' Program.

Business News

I Live on a Cruise Ship for Half of the Year. Look Inside My 336-Square-Foot Cabin with Wraparound Balcony.

I live on a cruise ship with my husband, who works on it, for six months out of the year. Life at "home" can be tight. Here's what it's really like living on a cruise ship.

Business News

TikTok Influencer Reveals She Makes $350,000 a Month on OnlyFans. 'Absolutely Unreal.'

When Tara Lynn promoted her OnlyFans page on TikTok, she saw her income more than double.