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How Luxury Hotels Are Bringing Back Business Travelers Promoting value over opulence is a strategy that's helping upscale properties woo clientele.

By Bruce Schoenfeld

Opinions expressed by Entrepreneur contributors are their own.

The AIG EffectThe man in the five-color tie walked out of New York's Sherry-Netherland hotel shortly before 8 a.m. one recent morning and turned left down Fifth Avenue. He was heading, I suspect, for a working breakfast at the Hyatt, the Westin, the Parker Meridien--anywhere that might send a more comforting message to a client or associate than a hotel with a $650-a-night rack rate.

Not long ago, you'd hear stories about upwardly aspiring businessmen who slept at generic chain hotels but scheduled their meetings in the lobbies of Mandarin Orientals and Ritz-Carltons. Some would go as far as to ride the elevator up so they'd be seen getting out of it when it came back down. Those days are gone. Now, executives who stay at the Ritz sneak to the Marriott for their omelets, lest a shareholder, limited partner or potential client accuse them of profligate spending. "They all got shellshocked by the AIG effect," says Michael Ullman, the Sherry-Netherland's COO.

He's referring to the disastrous publicity generated by the half-million-dollar, post-bailout blowout the company threw at the sun-splashed St. Regis Monarch Beach in 2008. For two years, fear of a similar backlash sent corporate executives, owner/operators and anyone else who didn't want to be seen living well on other people's money a notch or more down the hospitality pecking order. "It was a panicked reaction," says Offer Nissenbaum, managing director of the Peninsula Beverly Hills. Instead of Gulfstreams, they started flying business class, or even (gasp!) coach. Instead of limos, they hailed taxis. And instead of bunking down at the most luxurious hotels, they found out how the other 99 percent lived.