Dessert
Thought Leaders
"I Am Not a Diversity Quota," Says the Founder Disrupting the Dessert Category
Here are three lessons Najwa Khan has learned in building her better-for-you brand.
Business News
Friends Craft Playable Flute Made Entirely Out of Chocolate and It Sounds Amazing
A pastry chef and a flutist have combined their skills for an incredible feat of engineering, and a tasty treat, to boot: a playable chocolate flute.
Women Entrepreneur™
Meet The Dessert Diva Who Made it to Entrepreneur India's Women to Watch For Class of 2019
Kainaz scaled her business from a small pastry shop in Mumbai to a retail chain of 35+ outlets
Franchise
This Ice Cream Franchise Stands Out With Science
Sub Zero Ice Cream and Yogurt uses liquid nitrogen to whip up dessert on demand.
Business News
Check Out the 'Macaronut,' the Macaron-Doughnut Mashup
French pastry chef Francois Payard created the dessert hybrid.
Science & Technology
In the Lick of Time: Scientists Create Cool New Ice Cream That Resists Melting
We all scream for ice cream that doesn't drearily drip down the cone. All hail the brilliant biophysics brains who finally solved this sweet problem.