vegan

Vegan en Vogue: Here's Why Some of the Biggest Events of the Year are Nixing Meat from Their Menus

Elaborate meals laden with meat, dairy, and eggs were once the norm at exclusive parties and events. Lately, that's going by the wayside.

Brian Kateman

The Executive Selection: SunKiss

The mineral-based, water-resistant SPF products contains ingredients such as shea butter, coconut oil, aloe vera, jojoba, and red raspberry seed.

A Tale of Two Friends who found a natural personal care label

This is a story of a personal care brand that was born out of a personal need

Order Up: As Fast Food Continues to Turn Vegan, What's Next?

Vegetarian in 30 minutes or less: how quick service restaurants are diving headfirst into the plant-based food space.

Brian Kateman

Hot and Ready: Light Up the Grill this Summer with Vegan Hot Dogs

Thanks to legacy brands and indie newcomers alike, you can char up meat made from plants, not pigs.

Brian Kateman

Is Indian Market Ripe for Alternate-Meat Revolution?

Several foodtech startups are gearing to take a bite of the fast-growing alternate-meat sector

Shipra Singh

Black-Owned Vegan Burger Brand Lands $300,000 Investment on 'Shark Tank'; Reached Six-Figure Revenues Within 24 Hours

Everything Legendary is a Washington, D.C.-based brand that specializes in plant-based, gluten-free, and soy-free food.

3 Sustainability Trends Driving Change in the Food and Nutrition Industry

"Sustainability" means many different things to different people, but that diversity comes with more opportunities for entrepreneurs in the food industry to make more sales and boost their bottom line.

Pritom Das

Extra Schmear, Please! Vegan Cream Cheese Alternatives Make for Happy Bagels.

Major brands as well as independent newcomers alike are putting new plant-based, dairy-free cream cheeses, made from nuts, seeds, and soy, on the table.

Brian Kateman

The Cooking Oil Market Sizzles: Veteran Veggie Oils Canola and Olive Welcome Newcomers to the Cabinet

From avocado and coconut to peanut and pumpkin seed, vegetable oils are a surprisingly diverse, continuously growing category.

Brian Kateman

Getting Into the Holiday Spirits: Wine, Beer, And Liquor Producers Move Toward Plant-Based And Organic

Forward-thinking beverage producers are nixing animal byproducts and additives, and implementing more eco-friendly and humane practices.

Brian Kateman