Entrepreneur Magazine: October 2009

Featured Article

The Greening of Lunch

Kids Konserve hopes its eco-conscious lunch products for kids will raise awareness for parents.

Conquering Your Fear of Fees

Savvy investors know to read the fine print about money-management charges.

Your Startup May Be Worth Less Than You Think

The recession has resulted in a drop in the valuation of startups.
Starting a Business

What Have You Done for Me Lately?

Companies are under pressure to get the results of their marketing money. Here's how to prove you're delivering.

On the Itinerary: Your Future

Study abroad, and find the business opportunity of a lifetime.
Joel Holland
Growth Strategies

The 40-Year-Old Intern

Midlife career crisis? Laid off? In transition? Here's how to test-drive your fantasy job.

Analyzing the Analytics

How to make sense of your website's performance data
Mikal E. Belicove

Shiny Object of the Month

Thumbing around the world with the Blackberry Tour 9630.

The Cookbook Remixed

Tastebook.com gives cooking junkies a better method for recipe madness.
Kara Ohngren Prior
Starting a Business

Who's Getting VC Now?

A startup that helps businesses track consumers' phone purchases gets funding even sooner than its founders expected.
Carol Tice
Growth Strategies

Less Ramble on the Road

TripAdvisor turns its attention to business travelers
Top of the Food Chain

Top of the Food Chain

Reality TV king Mark Burnett speaks about Shark Tank.
Jennifer Wang
Back to Top

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