📺 Stream EntrepreneurTV for Free 📺

Franchise of the Day: Take a Bite Into This Franchise A hearty sandwich is something you'll never regret.

By Lindsay Friedman

entrepreneur daily

Opinions expressed by Entrepreneur contributors are their own.

Shutterstock

Sometimes all you need is a nice hearty sandwich. When the hunger strikes, try out Which Wich Superior Sandwiches.

Founded in 2003 by Jeff Sinelli, the first location opened in Dallas. It's specialty sandwiches not only caught the attention of hungry customers but also the media, being named "The Best Sandwiches" in Dallas by D Magazine a year later. By 2005, the business started to franchise with 50 locations by 2008.

The service allows consumers to make their own sandwiches or pick from already existing delectables. Either way, the business makes sure each experience is customized for each customer.

Now with more than 300 locations, Which Wich Superior Sandwiches is ranked as No. 262 on Entrepreneur's Franchise 500 list.

Lindsay Friedman

Staff writer. Frequently covers franchise news and food trends.

Lindsay Friedman is a staff writer at Entrepreneur.com.

Want to be an Entrepreneur Leadership Network contributor? Apply now to join.

Editor's Pick

Business News

'Everyone Is in Complete Shock': A 500-Person Tesla Team Found Out 'in the Middle of the Night' Their Charger Division Was Laid Off

Other car companies that use the technology, such as General Motors and Ford, also weren't expecting the news, according to reports.

Business News

There Are Only 6 Major Cities Left in the U.S. With 'Affordable' Homes Matching Median Incomes — Here's the List

Homeownership is not affordable for the typical household in 44 of the 50 largest cities in the U.S.

Business Ideas

63 Small Business Ideas to Start in 2024

We put together a list of the best, most profitable small business ideas for entrepreneurs to pursue in 2024.

Side Hustle

He Started a Salty Backyard Side Hustle That Out-Earned His Full-Time Job and Now Makes Over $1 Million a Year: 'Take the Leap'

In 2011, Kyle Needham turned his passion for oysters into a business that saw consistent monthly revenue "right away."