Behind the Review celebrates 100 episodes of small business experience, talking about everything from review response to great customer service, to hiring and firing employees.
Interview with owners of Eat Clean Bro Jamie & Kayla Giovinazzo about prioritizing every customer, the business of healthy food, and building a culture with clear communication.
In this episode, hear how Shannon Newton used customer service and event planning to turn Dogpatch Games into a community staple — and more than a board game store.
The founder of Single Tree BBQ talks about building community with the perfect plate of barbecue, capturing customer data, and the power of podcasting and online storytelling.
It can be extremely tempting to mix imaginary future successes with the reality of the present moment to make your startup seem like the best investment out there — but you need to be honest with your customers. Here's why.
First, build—then, expand. Most small business owners dream that their business will become successful enough for them to open another location; that dream came true for Candle Pour owners Misty and Dennis Akers.
Innovation is as much about understanding customer needs as it is about passion, and customer feedback is essential to entrepreneurs. Here are four ways to use customer feedback to improve businesses.
When recession looms and inflation spikes, customers can be slightly anxious about spending. Here's how to ensure your target audiences that you have a must-have product or service.
Despite the push toward chatbots and technology-driven customer service, nothing can replace determining what your customers want through personal social interaction.
Promotional pricing and discount pricing strategies can cost brands millions in lost sales by promoting unprofitable buying behavior. This article will discuss the long-term impact discounts can have on a brand.
CookUnity CEO Mateo Marietti talks about founding the meal subscription service, a sustainable-minded business model, and becoming the "Spotify of Food Delivery."