The Holder family has turned the Parisian bakery Ladurée -- famous for its macarons -- into a global brand that's about to open its first American flagship and venture into ecommerce.
As founder and CEO of the Malala Fund, Shiza Shahid is determined to help women around the world get access to an education. And she's learning a lot along the way.
With the support of the Commerce Department, company executives can travel to regions of interest and meet with potential investors, which may be the boost some franchises need to expand their concepts into international brands.
Andy Puzder, CEO of CKE Restaurants, the parent company of Carl's Jr. and Hardee's, has found it easier to set up shop in countries like Brazil and China rather than contend with U.S. government regulations.
While scaling a business globally can be an exciting, it can also be challenging. Jamie Wong of Vayable offers up advice on how a lean startup can scale internationally.
Not sure where to set up shop abroad? Worried that foreign governments might try to shake you down? Find out which countries are squeaky clean and which are dirty when it comes to public sector corruption.
For our series College Treps, Matthew Fishman discusses why his startup traveled thousands of miles to participate in an accelerator, rather than join a local one.
Retailers that depend on goods shipped to the Port of New York and New Jersey have been tearing their hair out in recent weeks. But there's smooth sailing ahead.
Turkish startups receive substantial support from the government, yet many entrepreneurs disagree with state policies, writes Case Western's Michael Goldberg.
The latest survey of private-company executives by PricewaterhouseCoopers shows that almost two-thirds of U.S. business owners consider the U.S. economy growing.
In heading to Istanbul to cover a business conference, Entrepreneur.com's Diana Ransom walked into what would become a nationwide protest. Here's her take on the week's demonstrations.