Expansion | Page 6

Building a Business

5 Core Lessons for Expanding Your Growing Company

While rapid growth is a great problem for an entrepreneur to have, your cramped quarters don't do much for your team dynamic or company culture.

By Jason Kulpa

Buying a Franchise

Why Fatburger Might Become the First Burger Franchise in Cuba

By Kate Taylor

Business News

Target Is Done With Canada

By Laura Entis

Thought Leaders

Successfully Orchestrate the Expansion of a Growing Company

By Marty Fukuda

Business News

Dunkin’ Donuts to Make Massive Push Into China

China will soon run on Dunkin' as the chain hopes to gain a stronger foothold with 1,400 new locations.

By Reuters

Building a Business

4 Questions to Ask Before Doing a National Product Rollout

A successful national rollout is achievable -- it just requires a little planning.

By Jason Kulpa

Building a Business

The New Year is Here: 3 Resolutions Small Businesses Need to Make in 2015

There are a few things small-business owners can do to make 2015 their best year yet.

By Jennifer Friedman

Building a Business

Evaluate New Vendors That Will Help the Business Expand

Working with others is all about building relationships, and the process of selecting service providers should be focused on finding those who will connect with executives and the company as a whole and stick around for the long haul.

By Adi Vaxman

Building a Business

5 Common International Expansion Mistakes and How to Avoid Them

When setting up an office overseas, don't hamper operations by being stingy with resources. Provide oversight but grant autonomy.

By Adi Vaxman

Building a Business

A Primer for Expanding Into New Markets

Amid the excitement of planning an additional branch, prepare by considering these five questions.

By Adi Vaxman

Building a Business

Beyond Russia: Search Engine Yandex Branches Out Into Data Business

The company says it plans to capitalize on its expertise in data analysis to develop its business beyond the country's borders.

By Reuters

Building a Business

How to Determine If Vertical Market Expansion is Right for Your Business

Taking your existing product or service to an untapped customer base can grow your company, but the decision should be carefully evaluated.

By Mark Sten

Buying a Franchise

Taco Bell Is Hungry for Global Expansion

The Tex-Mex chain is planning on adding 1,300 new locations overseas by 2023.

By Kate Taylor

Building a Business

Here is How to Make Your International Team Feel Like Part of the Family

Developing and managing an international team is not a trivial endeavor and any founders considering such an effort should heed this advice.

By Paul Mandell

Building a Business

Meet the Producers Behind Indiegogo’s Highest-Funded Film

Rooster Teeth Productions is the innovative company behind the internationally popular online animation videos you haven't heard of...yet.

By Jason Ankeny

Building a Business

Getting Past Staff Growing Pains

Whether a company is expanding beyond 10 employees or 50, living through the transition can be a challenge. Proper planning can help.

Building a Business

Have These 3 Essentials in Place Before Opening a Second Location

There's a big opportunity in expanding your business to more than one location. But it can be a disaster if you haven't prepared right.

By Doug and Polly White

Building a Business

4 Ways to Preserve Your Company’s Culture While It Grows

A CEO reflects on the essential qualities a startup must keep in mind when scaling up in size and trying to preserve its open culture.

By Ted Devine

Building a Business

9 Questions to Ask When Assessing a Market

If you're struggling with, looking to expand or considering entering into an industry, study your opportunity for growth with these queries.

By Andrew Miller

Building a Business

A Framework for Taking Your Startup Global

One company explains how it was able to expand to a new continent while keeping focused on its core business.

By Zubin Bhettay

Building a Business

Before Taking the Global Plunge, Understand These 5 Things

While expanding your company to an international level can be exciting, it can also be tough on your employees. Here are a few tips on making the transition easier.

By Georgia Ellis

Building a Business

Turn to Tesla’s Example in Steering a Startup to Success

Context, the sharing economy and big data are worth considering when strategizing about how to scale a small company.

By Ted Devine

Building a Business

So You Have a Successful Restaurant. Now What?

Your food business might be able to support new ventures. Here's how to figure out the best direction to go in for expansion.

By Kep Sweeney and Ken Wiles

Building a Business

Going Global: How to Prepare to Take Over the World

When a company decides to go beyond its home country's borders, the founder needs to determine which countries are best for business expansion.

By David Ciccarelli

Building a Business

Want to Go Global? Learn These 4 Terms First.

Expanding internationally is not as simple as running your copy through a translator.

By Ian Henderson

Buying a Franchise

Wendy’s Wants to Go Big in Canada

After a decade of stagnation, Wendy's is planning to add over 100 new restaurants in Canada and sell nearly all of its company-owned Canadian restaurants to franchisees.

By Kate Taylor

Building a Business

6 Tips for Expanding Your Business Internationally

Money makes the world go 'round but don't take anything else for granted when doing business far from home.

By Christian Gaiser

Building a Business

EHarmony Wants to Find You a Job

The long-running dating site is reportedly launching a subsidiary that matches bosses and employees.

By Nina Zipkin

Building a Business

7 Tips to Make Working Overseas Less Painful

When a company decides to expand internationally, a lot of people are forced to go overseas. Here are eight tips to make working in a new country easier.

By Georgia Ellis

Buying a Franchise

Burger King’s Profit Sizzles

Burger King's emphasis on opening new restaurants is paying off, as the chain beat expectations in the second quarter.

By Kate Taylor