Restaurant Business | Page 8

Building a Business

Tabbedout: A Mobile Payment App for Restaurants and Bars

This new app enables restaurant and bar patrons to cash out their bill via smartphone, simplifying the process for customers and servers alike.

By Jason Ankeny

Marketing

‘Breastaurants’ Ring Up Big Profits

By Jason Daley

Buying a Franchise

The Top 10 Sandwich Franchises of 2012

Buying a Franchise

How Subway Got to 33,000 Restaurants: 6 Lessons for Entrepreneurs

By Carol Tice

Online Presence

How to Start a Food Truck

Eight tips to steer a mobile restaurant business in the right direction.

By Amy Reinink

Building a Business

Why Now is the Time to Open a Restaurant

Rents are dropping, talented chefs are up for grabs and, most important, smarter diners are looking for value, not glitz.

By Regina Schrambling

Buying a Franchise

Top 120 Restaurant Franchises

All the information you need to get started

By Emily Weisburg

Building a Business

You <em>Can</em> Start a Restaurant in a Down Economy

In an industry so unforgiving, what's the recipe for starting a restaurant in a recession?

By Sara Wilson

Human Resources

Restaurants Produce Green Profits

Any business can benefit from these strategies that appeal to consumers who want to support green operations

By Bill Roth

Buying a Franchise

Top 10 Full-Service Restaurant Franchises

If you're a foodie looking to franchise, these selections may be right for you.

By Whitney Chen

Buying a Franchise

Top 10 Fast Food Franchises

Want supersized sales figures? Here are the hottest food chains around the country.

By Sarah Pierce

Business News

The Ingredients of Restaurant Success

You love food, but it takes more than that to start a restaurant. Here's what you need to write your own recipe for success.

By Eileen Figure Sandlin

Building a Business

Sweet Idea: Dessert-Only Restaurants

Satisfy the strongest sweet tooths with this clever twist on the traditional restaurant.

By Sara Wilson

Building a Business

Burgers Are Going Upscale

A burger business might sound old school, but new hamburger restaurants are serving up patties with a twist

By Sara Wilson

Building a Business

Planning for a Restaurant

Get a business plan in place before you open a restaurant.

By Tim Berry

Building a Business

Simple Restaurants Are Big Business

Want to start a restaurant? One ingredient may be all you need.

By Sara Wilson

Building a Business

Buying a Restaurant Franchise

Do you have what it takes to be a successful restaurateur? Our franchise expert offers some words of wisdom.

By Jeff Elgin

Business News

Restaurant Success Stories

We revisited four entrepreneurs we profiled in the past to find out more about their recipes for success.

By Jonathan Riggs

Buying a Franchise

Start-Up Ideas

How Ethnic Food Lures Crossover Restaurateurs

Business News

Soup’s On!

It started with the Soup Nazi. Now it's one of America's hottest restaurant concepts.

By Frances Huffman