Whole Foods | Page 2

Leaders take note: These three words are the key to profits.

Here's what organic-loving bargain shoppers need to know about the new grocery concept.

The organic grocer promises its new retail concept will be unlike anything that currently exists.

Success comes to those who work hard and aren't afraid to trust their luck.

Consumers can choose from an endless list of good products. They are loyal to brands as open about their values as their ingredients.

Think Whole Foods is too expensive? The city attorneys of Los Angeles, Santa Monica and San Francisco are of a similar mind.

In this interview, the talk-show legend talks to this founder about the passion that inspired him to launch an international giant.

With transparency gaining steam, entrepreneurs should consider jumping on the bandwagon. The founders of ethical-fashion startup Zady share advice on how to do so.

Not sure what you're doing on Pinterest? These companies have it down and offer some useful marketing ideas you can use.

These entrepreneurs took on the Whole Foods challenge and won, demonstrating that a variety of approaches can help you make the cut.

Here are seven concrete suggestions on getting your products onto the shelves of major grocers.

A homegrown company called Two Moms in the Raw carved its own health-food niche.

When his first idea doesn't hold water, an entrepreneur turns to gum -- and a philanthropic business model.

Two Degrees addresses malnutrition in developing countries with a get-one, give-one sales approach.

An online effort to connect farmers with consumers trying to buy local gets a million-dollar VC infusion.

Making honey becomes a big business for teenage sisters -- and a big benefit for cancer research.